I just read this in the NY times (link below). interesting fluff piece but with a great line in it, "In my kitchen, as I turn my homegrown habaneros into hot sauce while wearing a respirator (I’m not kidding)". He is using Habaneros which I'm also growing in my garden. they are now the 2nd hottest chillies in the world. I would actually recommend elbow length chemically resistant gloves when handling them rather than a respirator.
A Perk of Our Evolution - Pleasure in Pain of Chilies - NYTimes.com
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